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막창 순대 볶음 (Spicy Makchang Soondae Stir Fry)

CA$25.00

제품 설명/Product Description:
Weight: 600 g (21 oz)

Portion: 1인분/1 Serving

***냉동식품/Frozen***

재료법:

  1. 가방에서 밀봉된 패키지를 꺼내세요. 패키지를 찢지 마십시오.

  2. 패키지를 중간 열의 물에 12분 동안 넣어주세요.

  3. 불을 끄고 패키지를 뜨거운 물에 5분간 담가두세요.

  4. 포장을 찢고 제품을 꺼내어 드세요.

Cooking Instructions:

  1. Remove the sealed package from the outer bag. DO NOT TEAR THE PACKAGE.

  2. Insert the vacuum sealed package into medium heat water for 12 minutes.

  3. Turn off the heat and leave the package in the hot water for 5 minutes.

  4. Tear the package open, remove the product and serve.

Ingredients: pork intestine (돼지 내장), pork blood (돼지 선지), mirin (미린), cabbage (양배추), ground pork (다진 돼지고기), gochujang (고추장), Korean chilli powder (고추가루), sprite (스프라이트), sweet potato noodles (sweet potato starch, purified water) (당면), oyster sauce (굴소스), chives (부추), onion (양파), Sugars (sugar) (설탕), dark soy sauce (진간장), garlic (마늘), Korean plum syrup (매실청)

Quantity:
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